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Flanked diamond solitaire ring. Set to centre with a round old cut diamond in an open back raised four claw setting with a weight of 0.70 carats, flanked by two tapered baguette cut diamonds in open back rubover settings with a combined weight of 0.40 carats. The total approximate diamond weight is 1.10 carats, with a structured openwork collet, pierced backholing and raised shoulders leading to a solid D-shape shank. Marked platinum and iridium, American, circa 1950.